Australian Flavour - Something For Everyone's Taste
Newcastle Herald
Saturday April 12, 2008
The flavour of the Dungog Film Festival will be
unmistakably Australian again this year, with some16 Australian feature and documentary films tobe showcased along with 40 new short films and fourAustralian classics.The full program guide will be released on May 28, thenight before the festival opens.Highlights include screenings of The Black Balloon,presented by the film's maker, Elissa Down, and Cactus whichwas produced by Bryan Brown (who also acts in it).Brown will also be attending the Dungog event.Unfi nished Sky, a feature film starring William McInnes asoutback farmer who takes in an illegal refugee, willalso screen.The documentary Never Say Die Matildas, about Australia'snational women's football team, will also be shown.Among the presenters of master classes are Al Clark,who produced Priscilla Queen of the Desert, Chopper, RazzleDazzle and Thunderstruck among others, and Jim McElroy,co-producer of The CarsThat Ate Paris and producerof Picnic at Hanging Rock, TheLast Wave and The Year of LivingDangerously.The workshops includesessions on Final Cut Express,pod-casting, Garage band andafter-effects editing programs.Five screenplays will beperformed "in the raw" byactors in front of an audience, giving the writers realisticfeedback.For history buffs, there will be some real treats. TheOutback on Screen: Physical Space/State of Mind will bepresented by Graham Shirley, seniorcurator with the National Film and SoundArchive.Shirley will also present a rediscoveredprint of Australia's earliest surviving soundfilm, consisting of 10 minutes of coverage ofthe arrival of the Duke and Duchess of Yorkat Farm Cove, Sydney, in March 1927.The film, held for many years by the UKsNational Film and Television Archive, wasonly recently repatriated to Australia.
© 2008 Newcastle Herald
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